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Frosso's News - aktuelle Neuigkeiten und Angebote

Our news ... for the period from Thursday, January 11th, 2024 to Wednesday, January 24th, 2024


  • Please note: From January 14th - 21.01. changed opening hours apply:
  • Sundays: 11:00 a.m. - 5:00 p.m ¬ Closed on Mondays ¬ Tuesday to Saturday: 11:00 a.m. - 5:00 p.m
  • Every day there is spanakotyropita (puff pastry filled with spinach and sheep's goat cheese) fresh from the oven.
  • Homemade food will be available again from the end of January or by pre-order.


  • There are small, homemade dishes (also vegetarian) to warm up at home (just ask by phone, Whatsapp, our chat function or email - or just drop by)


To warm up at home:

  • Vegan vegetable Pot "Giahni"

    Various vegetables and potatoes in a delicious dark tomato sauce 

  • Moussaka - the Greek classic casserole (as well vegetarian)

    Moussaka - the Greek classic casserole with zucchini, eggplant, potato, minced beef. 

    Just warm it up in the oven. 


    We make the vegetarian moussaka with mushrooms instead of minced beef. 


    Goess well with a little bit joghurt or Tzatziki


  • Soutzoukakia with orzo

    Beef meatballs in a thick tomato sauce with herbs and extra virgin olive oil.


    As a side dish: "Orzo" - Kritharakia noodles 

  • Spanakotiropita (spinach cheese pie), Tiropita (cheese only) and bougatsa (sweet with vanilla cream, cinnamon and powdered sugar)

    freshly baked spanakotiropita (spinach cheese pie), tiropita (cheese only) and bougatsa (sweet with vanilla cream, cinnamon and powdered sugar)


    Please pre-order at least 1/2 hour before pick up.


    or frozen to bake at home 

  • Homemade cookies from Crete - vegan

    Our homemade cookies straight from Crete. All types are made with olive oil (not butter) and baked in a wood oven.


    VEGAN (partly with honey) 

  • Baklava and Kadaifi

    Prepared especially for us - 100% Cretan style - not too sweet.


    Layer pastry with almonds, walnut and honey / sugar syrup. 

In addition, there is always fresh in the fridge:

  • Tzatziki with original Greek yoghurt and our extra virgin olive oil
  • Kopanisti: Mashed cheese with a little hot paprika
  • Taramas: Fish egg cream
  • Cheese - sheep / goat or cow (Feta, Graviera, Kefalotyri, Saganaki and Haloumi)
  • or in the freezer: GYROS (pork or chicken), Bifteki and Souvlaki (pork or chicken)
ANEMELI Beer

Our beer is ready!


Traditionally brewed in the Ursuline Convent (Eijsden-Margraten) by Breuster Brouwers.


Brewed in the Netherlands for "to monadiko" with 100% authentic Cretan ingredients such as:

Karteraki (a legendary Cretan herbal mixture with Dictamus, Sage, Penny Royal Mint, Cretan mountain tea, marjoram) and original Cretan thyme honey directly from the beekeeoer "Yakinthos".


Cloudy, top-fermented natural beer, secundary fermention in the bottle. 

- 8% Alc. 

... and of course always fresh coffee or tea "to go"

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