Sonstiges, Anderen, Others:An einem kühlen und trockenen Ort aufbewahren. Nach dem Öffnen im Kühlschrank aufbewahren (4-7Grad)
The family business of Balamoutsos Stylianou Michael
Pure products of high quality based on the simple and oldest traditional techniques of processing and fermentation of olives
Kalamon Olives of Crete In Brine In recent years, experimental crops of olive trees of the Kalamon variety, mainly in Heraklion and Chania, have given us the opportunity to deal with this excellent table olive. Always with respect to its name and tradition, we managed to highlight the Olives of Kalamon Variety of Crete In Brine based on the particular taste of the fruit offered by the different soil and climatic conditions of our island, but also the use of local herbs, such as skin. The average weight of the fruit per piece varies between 2.5-6gr, while its shape is cylindrical.
Our olives ...
The product you are holding in your hands involves the experience and knowledge of centuries. It is cultivated with love and care in the fertile soil of Crete. The completely natural way of processing in combination with its high nutritional value makes it a food with unique quality features. The benefits to human health and longevity have been recognized by the international scientific community. For the inhabitants of our island it has been one of the most important foods in their daily diet since the Minoan Age (2000 BC).
