When the Greek Temperament met the Italian Finesse…
Rito’s Food S.A. is a family business, founded in 1983 by Giacomo & Mary Sisinni, both degreed Engineers of the University of Naples, Italy. Their passion & devotion to the highest quality products & Giacomo’s intimate knowledge of food production contributed to the rapid growth of the company, which specializes in chocolate & raw materials for confectionery production. The products are manufactured in their privately owned modern facilities in Kilkis in automated, high technology production lines. Continuous demanding quality controls are applied throughout the production line from raw materials receipt to product packing & shipment. Their own in house biochemical & microbiological fully equipped chemical lab continuously monitors the quality of the products. The company is now lead by the Sisinni children continuing the family tradition of high-quality products & service to the customers.
“Krema Kakao me Fountouki
” is a delicious cocoa spread with hazelnuts that will excite both young & old. Prepared with the best raw materials without gluten, palm oil & preservatives. With a velvety texture, it is ideal for spreading on bread, crepes, cakes or biscuits, but if you ask us, you only need one teaspoon!
